Hot Honey Feta Chicken
Experience a flavor explosion with Hot Honey Feta Chicken, a simple yet delicious dish that pairs juicy chicken breasts with creamy feta cheese and a hint of sweet heat from hot honey. Perfect for weeknight dinners or festive gatherings, this recipe is easy to prepare and will leave your guests craving more. Serve it with your choice of sides to create a delightful meal that’s sure to impress.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup crumbled feta cheese
- 1/4 cup hot honey
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Season the chicken breasts with salt, pepper, garlic powder, and dried oregano.
- Drizzle olive oil over the seasoned chicken to ensure even coverage.
- Top each breast with crumbled feta cheese.
- Generously drizzle hot honey over the feta-topped chicken.
- Bake in the preheated oven for 25-30 minutes until the internal temperature reaches 165°F (75°C). Serve warm.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 320
- Sugar: 10g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg