Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
These delightful rolls fuse the sweetness of traditional cinnamon rolls with the savory crunch of maple-glazed turkey bacon. Perfect for breakfast gatherings or a special brunch, these rolls are an exciting way to elevate your morning routine. With their gooey center and irresistible flavor combination, they promise to impress everyone at your table. Easy to prepare and fun for the whole family, you’ll love how quickly they come together!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can Pillsbury Cinnamon Rolls
- 2 tablespoons brown sugar
- 1/4 cup maple syrup (plus 1 tablespoon for drizzling)
- 8 pieces turkey bacon
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top.
- Arrange turkey bacon strips on the rack and sprinkle with brown sugar. Bake for 15-20 minutes until crispy. Let cool slightly, then chop into bite-sized pieces.
- Unroll each cinnamon roll and drizzle with 1/4 cup of maple syrup. Evenly sprinkle chopped turkey bacon across each roll.
- Re-roll the cinnamon rolls tightly and place them in a greased baking dish. Bake according to package instructions (usually 13-17 minutes) until golden brown.
- After baking, let cool for 2 minutes before drizzling with icing and remaining maple syrup.
Nutrition
- Serving Size: 1 roll
- Calories: 290
- Sugar: 10g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg