Caramel Apple Pie Yogurt Bowl
Caramel Apple Pie Yogurt Bowl is a delightful dish that beautifully captures the essence of autumn in every bite. Featuring creamy Greek yogurt layered with sweet apple pie filling and drizzled with rich caramel sauce, this bowl is perfect for a quick breakfast, indulgent dessert, or satisfying snack. Ready in under 15 minutes, it’s customizable to suit your taste buds while remaining guilt-free and nourishing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Dessert
- Method: No cook
- Cuisine: American
Ingredients
Scale
- 1 cup plain Greek yogurt
- ½ cup canned apple pie filling
- 2 tbsp caramel sauce
- ¼ tsp ground cinnamon
Instructions
- Gather all ingredients.
- In a serving bowl, layer 1 cup of Greek yogurt at the base.
- Spoon ½ cup of apple pie filling evenly over the yogurt.
- Drizzle 2 tbsp of caramel sauce generously on top.
- Sprinkle with ¼ tsp of ground cinnamon for added warmth.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 1 bowl (200g)
- Calories: 290
- Sugar: 25g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 15mg