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Honey Lemon Pepper Wings

Honey Lemon Pepper Wings
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Indulge in the mouthwatering delight of Honey Lemon Pepper Wings, where crispy chicken meets a sticky, sweet, and tangy sauce that will leave your taste buds craving more. These wings are perfect for game days or as an easy weeknight dinner. With just a handful of pantry staples, you can create a dish that offers both flavor and crunch. The combination of honey, lemon zest, and pepper creates a unique taste sensation that is sure to impress family and friends alike. Bake instead of fry for a lighter option without sacrificing the deliciousness!

Ingredients

Scale
  • 2 pounds chicken wings
  • 3 tablespoons potato starch
  • 1 tablespoon baking powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ teaspoon paprika
  • oil spray
  • ½ cup honey
  • 1 lemon zested
  • ¼ cup lemon juice
  • 1 tablespoon minced garlic
  • 1 tablespoon butter
  • 1–2 teaspoons ground pepper
  • 1 pinch salt

Instructions

  1. Preheat your oven to 450°F (230°C). Pat the chicken wings dry with paper towels.
  2. In a mixing bowl, combine potato starch, baking powder, garlic powder, onion powder, and paprika. Toss the wings in this mixture until evenly coated.
  3. Line a baking sheet with parchment paper and lightly spray it with oil. Arrange the wings in a single layer on the sheet and spray the tops lightly with oil.
  4. Decrease the oven temperature to 425°F (220°C) and bake for 35-40 minutes, flipping halfway through.
  5. While the wings are baking, prepare the sauce by combining honey, lemon juice, zest, minced garlic, butter, salt, and pepper in a saucepan over medium heat for 3-5 minutes.
  6. Once baked, toss the wings in the sauce until fully coated before serving.

Nutrition

Find it online: https://allfoodierecipes.com/honey-lemon-pepper-wings/