Honey Butter Cilantro Lime Grilled Corn
Indulge in the vibrant flavors of Honey Butter Cilantro Lime Grilled Corn, a delightful summer side dish that elevates any gathering. This recipe harmoniously blends the sweetness of honey, the zesty kick of lime, and the freshness of cilantro, creating a taste sensation that pairs perfectly with grilled meats or stands alone as a tasty snack. Easy to prepare in just 20 minutes, this dish is not only visually appealing but also offers a guilt-free indulgence that everyone will love. Impress your guests at barbecues, family dinners, or casual get-togethers with this stunning and flavorful corn dish that is sure to become a favorite.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 ears fresh corn
- 4 tablespoons salted butter (melted)
- 1/2 tablespoon honey
- 1/2 tablespoon lime juice
- 1 tablespoon chopped cilantro
- Lime wedges for serving
Instructions
- In a small bowl, whisk together melted butter, honey, lime juice, and cilantro until well combined.
- Preheat your grill to medium heat.
- Generously coat each ear of corn with the honey butter mixture, reserving some for basting during grilling.
- Grill the corn for about 10 minutes, turning occasionally and brushing with reserved honey butter until slightly charred and tender.
- Serve immediately with lime wedges on the side for an extra burst of flavor.
Nutrition
- Serving Size: 1 ear of corn (85g)
- Calories: 145
- Sugar: 3g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg