Hobo Casserole (Ground Beef Recipe)
Indulge in the comforting flavors of Hobo Casserole (Ground Beef Recipe), a delightful dish that combines seasoned ground beef, tender potatoes, and creamy soup topped with melted cheese. This budget-friendly recipe is perfect for family gatherings or busy weeknights, ensuring satisfaction and smiles all around. With its layered goodness and ease of preparation, it’s an ideal choice for meal prep or potlucks. Enjoy a hearty dinner that warms the soul with every bite!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 4 medium potatoes, thinly sliced
- 1 can (10.5 ounces) cream of mushroom soup
- ½ cup milk
- 1 ½ cups shredded cheddar cheese
- ½ teaspoon paprika (optional, for garnish)
- 1 tablespoon butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet over medium heat, brown the ground beef with chopped onion and seasonings until the onions are translucent. Drain excess fat.
- In a greased 9×13 inch baking dish, layer half the sliced potatoes followed by half of the beef mixture and half of the soup mixed with milk. Repeat layers.
- Top with shredded cheese and drizzle with melted butter.
- Cover with foil and bake for 45 minutes; remove foil and bake an additional 15 minutes until cheese is bubbly.
Nutrition
- Serving Size: 1/6 casserole (approximately 300g)
- Calories: 450
- Sugar: 3g
- Sodium: 860mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://allfoodierecipes.com/hobo-casserole-ground-beef-recipe/