Grilled Nectarines with Burrata and Honey
Indulge in the perfect summer treat with Grilled Nectarines with Burrata and Honey. This delightful dish features succulent, caramelized nectarines paired beautifully with creamy burrata cheese, all drizzled with golden honey. It’s visually stunning, refreshingly flavorful, and incredibly easy to prepare, making it a fantastic choice for outdoor gatherings or romantic dinners. The balance of sweet and savory flavors truly celebrates the essence of summer fruit. Whether served as an elegant appetizer or a sophisticated dessert, this recipe will impress your guests and leave them wanting more.
- Prep Time: 10 minutes
- Cook Time: 4 minutes
- Total Time: 14 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 4 ripe nectarines
- 1 tablespoon olive oil
- 2 balls burrata cheese (about 4 oz each)
- 2 tablespoons honey
- Flaky sea salt, to taste
- Fresh herbs (basil or mint) for garnish
Instructions
- Preheat your grill or grill pan to medium-high heat.
- Brush the cut sides of the halved nectarines lightly with olive oil.
- Grill the nectarines cut side down for 3–4 minutes until grill marks appear and they soften slightly.
- Arrange the grilled nectarines on a serving platter and tear burrata cheese over them.
- Drizzle honey generously on top, sprinkle with flaky sea salt, and add optional garnishes like herbs or nuts before serving warm.
Nutrition
- Serving Size: 1 grilled nectarine half with burrata (approximately 120g)
- Calories: 210
- Sugar: 14g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 30mg