Grilled Cheese Burrito
Indulge in the ultimate comfort food with this Grilled Cheese Burrito, where gooey cheese meets savory fillings, all wrapped in a warm tortilla. This delightful fusion combines classic grilled cheese flavors with the fun of a burrito, making it perfect for any meal or snack. With just a handful of ingredients, including melty cheddar and mozzarella, fresh veggies, and your choice of protein, you can create a satisfying dish that’s quick to prepare and easy to customize. Grill it to golden perfection for a crispy exterior that contrasts beautifully with the creamy filling. Whether enjoyed solo or shared at gatherings, this Grilled Cheese Burrito is sure to become a household favorite.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
- Large flour tortillas
- Shredded cheddar cheese
- Shredded mozzarella cheese
- Cooked chicken, beef, or black beans
- Diced tomatoes
- Diced bell peppers
- Sour cream or avocado for topping
Instructions
- Prepare all ingredients by chopping vegetables and shredding cheese.
- Lay a tortilla flat and add shredded cheese in the center followed by your choice of protein and veggies.
- Fold the sides of the tortilla over the filling, then roll tightly from top to bottom.
- Heat a nonstick skillet over medium heat and lightly butter it.
- Place the burrito seam-side down on the skillet; grill until golden brown (about 3 minutes).
- Flip carefully and grill until both sides are crispy and cheese is melted.
- Serve warm with sour cream or salsa.
Nutrition
- Serving Size: 1 burrito (180g)
- Calories: 410
- Sugar: 2g
- Sodium: 850mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 55mg
Find it online: https://allfoodierecipes.com/grilled-cheese-burrito/