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Greek Chicken Burgers

Greek Chicken Burgers
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Indulge in the vibrant flavors of Greece with these Greek Chicken Burgers. These lean and juicy patties are infused with Mediterranean goodness, featuring ingredients like feta cheese, garlic, and sun-dried tomatoes. Perfect for summer barbecues, quick weeknight dinners, or meal prepping, this recipe offers a delightful twist on classic burgers. Serve them in a pita with tzatziki sauce or on a bed of greens for a healthy and satisfying meal. Easy to make and customize, Greek Chicken Burgers are a fantastic way to bring the sunny flavors of the Mediterranean to your table.

Ingredients

Scale
  • 1 pound ground chicken
  • ¼ cup diced red onion
  • 3 garlic cloves, minced
  • ¼ cup sun-dried tomatoes, finely chopped
  • 1 cup baby spinach, roughly chopped
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons dried oregano
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper

Instructions

  1. In a mixing bowl, combine ground chicken with red onion, garlic, sun-dried tomatoes, spinach, dill, oregano, salt, and pepper. Mix gently until combined.
  2. Form the mixture into four large patties.
  3. Heat olive oil in a skillet over medium heat. Cook patties for about 5 minutes on each side until golden brown and cooked through.
  4. Serve as desired with toppings like tzatziki sauce or fresh veggies.

Nutrition

Find it online: https://allfoodierecipes.com/greek-chicken-burgers/