Garlic Parmesan Chicken Meatloaves
Garlic Parmesan Chicken Meatloaves are a scrumptious and healthier alternative to traditional meatloaf, perfect for busy weeknights. This dish features tender ground chicken blended with aromatic garlic and rich parmesan cheese, delivering a flavor-packed meal that your family will adore. With just 10 minutes of prep time, these meatloaves bake quickly, making them ideal for both casual dinners and special gatherings. Serve alongside a fresh salad or creamy mashed potatoes for a complete meal that satisfies without the guilt.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground chicken
- 1/2 cup bread crumbs
- 1/2 cup grated parmesan cheese
- 3 cloves garlic, minced
- 1 egg
- 1/2 small onion, finely chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and lightly grease a baking sheet.
- In a mixing bowl, combine ground chicken, bread crumbs, parmesan cheese, garlic, egg, onion, oregano, basil, salt, and pepper until just mixed.
- Divide the mixture into four portions and shape each into an oval loaf. Place on the baking sheet.
- Bake for 20–25 minutes until cooked through (internal temperature of 165°F).
- Let rest before serving; garnish with fresh parsley if desired.
Nutrition
- Serving Size: 1 meatloaf (approximately 4 oz)
- Calories: 230
- Sugar: 0g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Find it online: https://allfoodierecipes.com/garlic-parmesan-chicken-meatloaves/