Garlic Lime Shrimp
Garlic Lime Shrimp is an irresistible dish that combines the zesty flavors of garlic and lime with succulent shrimp, resulting in a meal that’s both quick and delicious. In just 20 minutes, you can whip up this easy recipe that’s perfect for weeknight dinners or festive gatherings. The shrimp are marinated in a delightful butter-garlic-lime mixture, grilled to perfection, and served hot—ideal for impressing family and friends. Whether you enjoy them alone, on tacos, or over rice, these flavorful shrimp will elevate any meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Seafood
Ingredients
Scale
- 2 lbs shrimp (shelled, deveined, tail-on)
- 4 tablespoons salted butter (melted)
- 4 cloves garlic (minced)
- 1 tablespoon lime juice
- 1 tablespoon chopped parsley
- 3 dashes cayenne pepper
Instructions
- Rinse the shrimp under cold water and pat dry with paper towels.
- In a mixing bowl, combine melted butter, minced garlic, lime juice, chopped parsley, and cayenne pepper. Mix well.
- Add half of the butter mixture to the shrimp and stir to coat.
- Preheat your grill to medium-high heat.
- Grill the shrimp for about 6 minutes until cooked through, brushing with the remaining butter mixture while grilling.
- Remove from heat and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 220mg
Find it online: https://allfoodierecipes.com/garlic-lime-shrimp/