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Garlic Chicken Lo Mein

Garlic Chicken Lo Mein
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Garlic Chicken Lo Mein is a quick and flavorful stir-fry that combines tender chicken, vibrant vegetables, and a delicious garlic sauce—all ready in just 25 minutes. Perfect for busy weeknights or family gatherings, this dish allows you to enjoy rich flavors without spending hours in the kitchen. With its versatility, you can customize it with your favorite proteins and seasonal veggies, making every meal unique. Whether you’re cooking for yourself or a crowd, this one-pan recipe guarantees satisfaction with minimal cleanup. Dive into this delightful Garlic Chicken Lo Mein recipe and savor the taste of homemade goodness.

Ingredients

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  • 8 oz lo mein noodles (or spaghetti/egg noodles)
  • 1 lb chicken breast, thinly sliced
  • 3 cloves garlic, minced
  • 2 cups mixed vegetables (carrots, bell peppers, broccoli)
  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 2 tbsp vegetable oil
  • 1 tsp sesame oil
  • Green onions, sliced (for garnish)

Instructions

  1. Cook the lo mein noodles according to package instructions until al dente; drain and set aside.
  2. Heat vegetable oil in a large skillet or wok over medium-high heat.
  3. Add sliced chicken and stir-fry for about 5-7 minutes until fully cooked.
  4. Stir in minced garlic and cook for an additional 30 seconds until fragrant.
  5. Add mixed vegetables and stir-fry for 3-4 minutes until tender-crisp.
  6. In a bowl, whisk together soy sauce, oyster sauce, and sesame oil; pour over chicken and vegetables.
  7. Add cooked noodles to the skillet; toss everything together until well combined and heated through.
  8. Serve hot, garnished with sliced green onions.

Nutrition

Find it online: https://allfoodierecipes.com/garlic-chicken-lo-mein/