Garlic Butter Steak Bites
Garlic Butter Steak Bites are the ideal solution for busy weeknights or spontaneous gatherings. In just 10 minutes, you can create juicy, tender pieces of steak marinated in aromatic spices and finished with a luscious garlic butter sauce. This versatile dish can be enjoyed as an appetizer, main course, or even tossed in a salad for a hearty meal. Each bite bursts with flavor, making it a guaranteed hit among family and friends. Serve alongside creamy mashed potatoes or on a bed of fresh arugula to elevate your dining experience. Impress your guests with this quick and easy recipe that’s sure to become a favorite!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Main Course
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb top sirloin steak (cut into bite-sized cubes)
- 4 tablespoons unsalted butter
- 12 cloves garlic (peeled)
- 1 teaspoon smoked paprika
- 1/2 teaspoon Maldon sea salt flakes
- Ground black pepper
- Fresh lemon juice
- Italian seasoning
Instructions
- Cut the sirloin steak into even, bite-sized pieces and marinate with smoked paprika, salt, and pepper.
- Heat a cast iron skillet over high heat and melt the butter.
- Add garlic cloves to the skillet, stirring gently for flavor infusion.
- Add the marinated steak bites to the skillet and cook while stirring for about 3–4 minutes until desired doneness is achieved.
- Stir in Italian seasoning and finish with chopped parsley and lemon juice before serving.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 327
- Sugar: 0g
- Sodium: 512mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 93mg
Find it online: https://allfoodierecipes.com/garlic-butter-steak-bites/