Garlic Butter Chicken Pasta
Garlic Butter Chicken Pasta is a delectable dish that combines tender chicken, perfectly cooked spaghetti, and a rich garlic butter sauce for a meal that’s sure to impress. Whether you’re hosting a dinner party or enjoying a cozy night in, this recipe delivers comforting flavors with minimal effort. The creamy texture and aromatic garlic create a culinary experience that’s both satisfying and easy to prepare. Plus, it’s versatile enough for any occasion—perfect for weeknight dinners or special gatherings. With just a few simple ingredients, you can whip up this delightful dish that will have everyone at the table asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 pound thinly sliced chicken breasts
- 16 ounces spaghetti
- 5 tablespoons unsalted butter
- 8 cloves minced garlic
- 3 tablespoons olive oil
- Freshly grated Parmesan cheese
Instructions
- Cook spaghetti in salted boiling water until al dente. Drain and set aside.
- Season chicken with salt, pepper, and spices.
- In a skillet, heat olive oil over medium-high heat; cook chicken until golden brown on both sides. Remove and slice.
- In the same skillet, melt butter, add garlic, and sauté until fragrant.
- Toss spaghetti in the garlic butter sauce; mix in sliced chicken and cheese.
- Serve hot, garnished with parsley.
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 650
- Sugar: 2g
- Sodium: 600mg
- Fat: 27g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://allfoodierecipes.com/garlic-butter-chicken-pasta/