Filet Mignon Caprese Sliders
Filet Mignon Caprese Sliders are a delectable gourmet treat that effortlessly combines the richness of tender filet mignon with creamy burrata, juicy tomatoes, and aromatic basil, all nestled between sweet Hawaiian rolls. These bite-sized delights are perfect for any occasion—from casual gatherings to elegant dinner parties—offering a luxurious taste without the fuss. Impress your guests or simply enjoy a special meal at home with these easy-to-make sliders that promise to deliver flavor in every bite.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 8 sliders 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 pound filet mignon steak
- 8 Hawaiian Sweet Rolls (sliced in half)
- 2 medium tomatoes (sliced into 8 slices)
- 8 slices burrata cheese or fresh mozzarella
- 8 large fresh basil leaves
- 3 slices turkey bacon (cooked and cut into thirds)
Instructions
- Preheat the grill to medium heat. Season the filet mignon with olive oil, kosher salt, and pepper. Grill until just beyond medium rare, then let it rest before slicing.
- Assemble the sliders by layering each bottom half of the Hawaiian rolls with a slice of tomato, grilled filet mignon, basil leaf, burrata cheese, and turkey bacon.
- Place the top halves on each slider and secure with cocktail sticks if desired. Serve immediately for freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 3g
- Sodium: 590mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 17g
- Cholesterol: 60mg
Find it online: https://allfoodierecipes.com/filet-mignon-caprese-sliders/