Fig Glazed Skillet Chicken
Indulge in the delightful flavors of Fig Glazed Skillet Chicken, a dish that marries the sweetness of fig preserves with savory chicken for a truly unforgettable meal. This quick and easy recipe is perfect for busy weeknights or special gatherings, boasting a sticky sweet and tangy sauce that will leave everyone wanting more. With just 40 minutes of preparation and cooking time, you can create a flavorful main course that pairs beautifully with various sides, making it versatile enough for any occasion. Impress your family or guests with this mouthwatering skillet chicken that’s not only delicious but also packed with nutritious ingredients.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately four people. 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/4 cup unsalted butter (softened)
- 3 cloves garlic (minced)
- 3 sprigs rosemary (destemmed and minced)
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 fryer chicken (broken into pieces)
- 1/2 cup balsamic vinegar
- 1/2 cup fig preserves
Instructions
- Preheat your oven to 425°F (218°C).
- In a small bowl, mix softened butter, half the garlic, half the rosemary, half the salt, and half the pepper.
- Rub the butter mixture over the chicken pieces in a cast iron skillet.
- Roast in the oven while whisking together balsamic vinegar, fig preserves, remaining garlic, rosemary, salt, and pepper.
- After 10 minutes, brush most of the sauce over the chicken and return to cook for an additional 25 minutes, basting every 10 minutes until internal temperature reaches 165°F (74°C).
- Let rest before serving.
Nutrition
- Serving Size: 1 piece of chicken (150g)
- Calories: 350
- Sugar: 8g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 120mg
Find it online: https://allfoodierecipes.com/fig-glazed-skillet-chicken/