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Easy Ham and Cheese Sliders

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Ham and cheese sliders are the ultimate crowd-pleaser, perfect for any gathering or casual meal. These mini sandwiches feature layers of savory deli ham and gooey melted Swiss cheese nestled between soft slider buns, creating a delightful combination that everyone will love. With minimal prep time and simple steps, you can whip up these tasty bites in under 30 minutes. Ideal for game days, birthday parties, or family dinners, this easy recipe is sure to become a favorite. Prepare them ahead of time or serve warm straight from the oven—either way, your guests will be raving about these scrumptious sliders!

Ingredients

  • Slider buns
  • Deli ham (honey or smoked)
  • Swiss cheese (or cheddar)
  • Melted butter
  • Garlic powder
  • Dijon mustard

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
  2. Slice the slider buns in half horizontally and layer with ham and cheese on the bottom halves.
  3. Mix melted butter with garlic powder and Dijon mustard, then brush over the assembled sliders.
  4. Cover with foil and bake for 15 minutes; remove foil and bake for an additional 5 minutes until golden brown.
  5. Allow to cool slightly before serving warm.

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