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Easy Christmas Eggnog Muffins

Easy Christmas Eggnog Muffins
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Easy Christmas Eggnog Muffins are the perfect festive treat to brighten your holiday season. These moist and flavorful muffins combine rich eggnog with warm spices like cinnamon and nutmeg, creating a delightful aroma that fills your kitchen. With only 25 minutes from start to finish, they make for an excellent addition to holiday breakfasts, cozy gatherings, or as a sweet snack during the festivities. Topped with a simple glaze and a sprinkle of cinnamon, these muffins are not only delicious but also visually appealing, making them an impressive offering at any holiday occasion. Whether enjoyed warm from the oven or shared with loved ones, these easy-to-make muffins will surely become a seasonal favorite!

Ingredients

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  • 3 cups plain flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 3/4 teaspoon ground nutmeg
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 6 tablespoons butter (room temperature)
  • 2 large eggs
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup eggnog

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together flour, baking powder, salt, cinnamon, and nutmeg.
  3. In another bowl, cream butter and sugars until fluffy. Add eggs, oil, vanilla extract, and eggnog; mix until smooth.
  4. Combine wet and dry ingredients gently until just combined.
  5. Fill muffin tin about two-thirds full with batter.
  6. Bake for approximately 15 minutes or until a toothpick comes out clean.
  7. While baking, prepare the topping by mixing powdered sugar with eggnog until smooth; drizzle over cooled muffins.

Nutrition

Find it online: https://allfoodierecipes.com/easy-christmas-eggnog-muffins/