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Easy Apple Crumble

Easy Apple Crumble

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Indulge in the warmth and comfort of this Easy Apple Crumble, a classic dessert that’s perfect for any occasion. With sweet, cinnamon-spiced apples enveloped in a buttery crumble topping, this dish is not only delicious but also incredibly simple to prepare. In just 15 minutes of prep time, you can create a cozy dessert that serves up to nine people, making it ideal for family gatherings or intimate dinners. Serve it warm alongside vanilla ice cream, whipped cream, or caramel sauce for an extra-special treat. This Easy Apple Crumble will quickly become your go-to dessert recipe for fall and beyond.

Ingredients

Scale
  • 6 apples, peeled and sliced
  • 1 lemon, juiced
  • 3/4 cup granulated sugar or brown sugar
  • 3/4 cup all-purpose flour
  • 6 tablespoons unsalted butter
  • Ground cinnamon

Instructions

  1. Preheat your oven to 350°F.
  2. In a mixing bowl, combine sliced apples with lemon juice, sugar, flour, and cinnamon.
  3. In another bowl, mix flour, brown sugar, and cinnamon; then add melted butter to form a crumbly texture.
  4. Spread apple filling in a baking dish and layer the crumble topping evenly over it.
  5. Bake for about 45 minutes until golden brown.

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