Dried Beef Cheese Ball
Dried Beef Cheese Ball is a creamy, flavorful appetizer that’s perfect for any gathering, from holiday parties to casual get-togethers. This delightful dish combines rich cream cheese with savory dried beef and fresh green onions, creating a mouthwatering treat that is sure to impress your guests. With its quick preparation time and make-ahead capabilities, this cheese ball is not only delicious but also stress-free to prepare. Serve it with an assortment of crackers, fresh vegetables, and fruits for a crowd-pleasing appetizer that everyone will enjoy.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 10 servings 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 4.5 ounces dried beef (chopped)
- 2 green onions (chopped)
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1 tablespoon Worcestershire sauce
Instructions
- In a mixing bowl, combine softened cream cheese, chopped dried beef, green onions, onion powder, garlic powder, and Worcestershire sauce.
- Shape the mixture into a ball using your hands and roll in reserved dried beef to coat evenly.
- Wrap the cheese ball in cling wrap and refrigerate for at least 2 hours before serving.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 99
- Sugar: 0g
- Sodium: 353mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://allfoodierecipes.com/dried-beef-cheese-ball/