Deliciously Soft Salted Honey Cookies Everyone Will Love
Indulge in the irresistible charm of Deliciously Soft Salted Honey Cookies Everyone Will Love. These delightful treats perfectly balance sweet and salty flavors, creating a comforting dessert that appeals to all ages. With their melt-in-your-mouth texture and warm honey notes, these cookies are ideal for family gatherings, holiday celebrations, or just a cozy snack at home. Easy to make with simple ingredients, they can be customized to suit dietary preferences without compromising taste. Whether enjoyed fresh out of the oven or paired with coffee or tea, these cookies are sure to become a new favorite.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup Unsalted Butter
- 1/4 cup Oil
- 1 cup Light Brown Sugar
- 1/2 cup Honey
- 1 large Egg
- 2 cups All-Purpose Flour
- 1 teaspoon Baking Soda
- 1/2 teaspoon Salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together unsalted butter, oil, and light brown sugar until fluffy.
- Mix in honey, egg, and vanilla extract until well combined.
- In another bowl, whisk together flour, baking soda, salt, and cinnamon.
- Gradually add dry ingredients to the wet mixture until just combined.
- Scoop tablespoon-sized balls onto a lined baking sheet about 2 inches apart.
- Bake for approximately 10 minutes or until edges are golden.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 134
- Sugar: 9g
- Sodium: 69mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0.3g
- Protein: 1g
- Cholesterol: 23mg