Delicious Sugar Cookie Truffles Recipe
Sugar Cookie Truffles are a delightful treat that combines the classic flavors of sugar cookies in a creamy, bite-sized form. These no-bake delights are easy to make, perfect for any occasion, and sure to impress your family and friends. With just a few simple ingredients, you can create visually stunning truffles coated in colorful sprinkles or smooth white chocolate. The best part? You can customize them with different flavors and toppings to suit your taste. Whether you’re celebrating a special event or just indulging in a sweet moment at home, these Sugar Cookie Truffles will satisfy your cravings and add a touch of sweetness to your day.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup crumbled sugar cookies (store-bought or homemade)
- 4 oz softened cream cheese
- 1 tsp pure vanilla extract
- 1 cup white chocolate melts
- Colorful sprinkles for decoration
Instructions
- Crumble cooled sugar cookies into fine pieces in a large mixing bowl.
- Mix softened cream cheese and vanilla extract until well combined and creamy.
- Cover and chill the mixture for about 1 hour to firm it up.
- Shape into bite-sized balls (approximately 1 inch in diameter).
- Melt white chocolate according to package instructions; dip each ball into the melted chocolate, allowing excess to drip off.
- Roll each truffle in sprinkles before placing on parchment paper to set.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg