Baked Ham and Cheese Pinwheels
Baked Ham and Cheese Pinwheels are the ultimate crowd-pleasing appetizer that combines the flaky goodness of puff pastry with savory deli ham and melty cheese. These delicious bites are perfect for any gathering, whether it’s game day, a party, or a cozy family dinner. With just a few simple ingredients, you can whip up these delightful pinwheels in about 30 minutes. Customize them to your liking by adding your choice of cheeses or even some veggies for an extra flavor boost. Serve them warm from the oven or at room temperature; they are sure to impress your guests and leave everyone asking for more. Follow this easy recipe for a guaranteed hit at your next event!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- Puff Pastry Sheets
- Deli Ham
- Shredded Cheese (Cheddar or Mozzarella)
- Dijon Mustard
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out thawed puff pastry sheets on a floured surface until about 1/8-inch thick.
- Spread a thin layer of Dijon mustard over the pastry.
- Layer slices of deli ham followed by shredded cheese on top.
- Roll the pastry tightly into a log shape.
- Slice into half-inch thick pieces and place on a parchment-lined baking sheet.
- Bake for 15-20 minutes until golden brown and serve warm.
Nutrition
- Serving Size: 1 pinwheel (30g)
- Calories: 80
- Sugar: 0g
- Sodium: 205mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg