Air Fryer Chicken Skewers
Elevate your weeknight dinners or weekend gatherings with these delicious Air Fryer Chicken Skewers. In just 30 minutes, you’ll enjoy juicy, perfectly seasoned chicken paired with vibrant vegetables, all cooked to crispy perfection in your air fryer. This customizable recipe allows you to experiment with various seasonings and veggies, making it a versatile option for any meal. Whether grilling for friends or enjoying a cozy night in, these skewers are easy to prepare and packed with flavor. Drizzled with a sweet and savory honey-soy sauce, they are sure to impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 red bell pepper
- 1 yellow bell pepper
- 1 medium zucchini
- 2 tablespoons olive oil
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon honey
Instructions
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Cut chicken into bite-sized cubes; chop bell peppers and zucchini into similar sizes.
- Toss the chicken in a bowl with olive oil, garlic powder, and paprika until evenly coated.
- Thread marinated chicken cubes onto skewers alternately with bell peppers and zucchini.
- Place the skewers in the air fryer basket in a single layer; cook for 10-12 minutes or until chicken is cooked through.
- Drizzle the finished skewers with a mixture of soy sauce and honey before serving.
Nutrition
- Serving Size: 1 skewer (100g)
- Calories: 220
- Sugar: 3g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg