Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy!
Indulge in the delightful fusion of flavors with Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy! These delectable treats wrap a creamy cheesecake filling inside crispy wonton wrappers, providing a perfect contrast of textures. Ideal for gatherings or as a sweet snack at home, these bites are easily customizable to suit your taste. Whether served warm with whipped cream or drizzled with extra strawberry sauce, they promise to impress and satisfy every palate.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ¼ cup strawberry jam or preserves
- 20–24 wonton wrappers
- Vegetable oil (for frying)
- Fresh strawberries (for garnish)
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Add strawberry jam to the mixture and stir well.
- Place a wonton wrapper on a flat surface, add 1 teaspoon of filling in the center, and moisten edges with water before folding and sealing.
- Heat oil in a deep skillet to 350°F (175°C).
- Fry wontons in batches for 1-2 minutes on each side until golden brown.
- Drain on paper towels and serve warm with whipped cream or additional strawberry sauce.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg