Cucumber Caprese Salad
Cucumber Caprese Salad is a refreshing take on the classic Italian dish, combining crisp cucumbers, juicy cherry tomatoes, and creamy mozzarella pearls. This vibrant salad is enhanced by fresh basil and a drizzle of tangy balsamic glaze, making it an ideal choice for summer gatherings, picnics, or as a light lunch. Not only is it quick to prepare—taking just 10 minutes—but it also requires no cooking, allowing you to enjoy fresh flavors effortlessly. Perfectly versatile, this salad pairs well with grilled meats or can be enjoyed on its own for a healthy meal.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: No Cook
- Cuisine: Italian
Ingredients
Scale
- 1 English cucumber or 2 Persian cucumbers, thinly sliced
- 1 pint cherry or grape tomatoes, halved
- ¼ cup red onion, thinly sliced
- ¼ cup fresh basil leaves, torn or chopped
- 8 oz mozzarella pearls (or cubed fresh mozzarella)
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic glaze
- Salt and freshly ground black pepper to taste
Instructions
- Slice the cucumbers into thin rounds and halve the cherry tomatoes.
- In a mixing bowl, combine the sliced cucumbers, halved tomatoes, mozzarella pearls, red onion slices, and torn basil leaves.
- Drizzle with olive oil and balsamic glaze; season with salt and pepper.
- Toss gently until all ingredients are well coated.
- Serve immediately or refrigerate for 15–30 minutes to enhance flavors before serving.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 140
- Sugar: 3g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://allfoodierecipes.com/cucumber-caprese-salad/