Creamy Sweet Chili Cajun Sausage And Cheddar Penne
Creamy Sweet Chili Cajun Sausage And Cheddar Penne is a quick and delicious dish that combines the spicy flavors of Cajun sausage with a luscious sweet chili sauce. This comforting pasta meal comes together in just 30 minutes, making it ideal for hectic weeknights or casual gatherings. The creamy cheddar cheese melts into the sauce, creating an irresistible coating for perfectly cooked penne pasta. With its bold flavors and simple preparation, this dish is bound to become a family favorite that satisfies both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Cajun
Ingredients
Scale
- 12 oz penne pasta
- 1 lb Cajun sausage, sliced
- 1 cup heavy cream
- 1 cup shredded sharp cheddar cheese
- 1/2 cup sweet chili sauce
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Cajun seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Sauté diced onion until translucent (3–4 minutes).
- Add sliced Cajun sausage; brown on all sides (5–7 minutes).
- Stir in minced garlic and Cajun seasoning; cook until fragrant (1–2 minutes).
- Pour in heavy cream and sweet chili sauce; simmer gently to combine flavors.
- Add cooked penne to the skillet; toss to coat with sauce.
- Stir in shredded cheddar cheese until melted; season with salt and pepper as needed.
- Serve hot, garnished with fresh parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 6g
- Sodium: 850mg
- Fat: 34g
- Saturated Fat: 16g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg