Creamy Ranch Chicken
Creamy Ranch Chicken is a delectable one-skillet meal that perfectly combines comforting flavors with ease of preparation. In just 30 minutes, you can whip up this savory dish featuring tender chicken breasts bathed in a rich, creamy sauce infused with zesty Ranch seasoning. Whether you’re serving it for a busy weeknight dinner or a special occasion, this recipe is sure to impress the entire family. Pair it with fluffy rice, roasted vegetables, or baked potatoes for a satisfying meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large boneless/skinless chicken breasts
- 2 tablespoons butter (melted)
- 10.5 oz cream of chicken soup
- 1 ½ cups milk
- 1 cup sour cream (room temperature)
- 1 oz Ranch seasoning mix
- Salt and pepper to taste
Instructions
- Season chicken breasts with Italian seasoning, salt, and pepper.
- In a skillet over medium heat, warm olive oil and cook the seasoned chicken for about 5-7 minutes per side until golden brown.
- Reduce heat to low and combine melted butter, cream of chicken soup, milk, sour cream, onion powder, and Ranch seasoning in a bowl. Pour over the cooked chicken.
- Simmer on low heat for 5-10 minutes until heated through, stirring occasionally.
- Serve hot over rice or alongside baked potatoes.
Nutrition
- Serving Size: 1 piece of chicken with sauce (approximately 180g)
- Calories: 405
- Sugar: 3g
- Sodium: 900mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 130mg
Find it online: https://allfoodierecipes.com/creamy-ranch-chicken/