Creamy Chicken Pasta
Indulge in the rich and creamy delight of Creamy Chicken Pasta, a dish that perfectly combines tender chicken with a luxurious cream sauce over your choice of pasta. This recipe is not just a treat for the taste buds; it’s also incredibly versatile, allowing you to add your favorite vegetables like spinach or mushrooms for an extra nutritional boost. With a preparation time under 15 minutes and a total cooking time of less than an hour, this meal is ideal for busy weeknights or special gatherings. Impress your family and friends with this comforting dish that’s bound to become a household favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4 people 1x
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 large boneless skinless chicken breast
- ¼ cup flour
- ½ cup dry white wine
- 1 ¼ cups half-and-half
- ¾ cup chicken broth
- 1/3 cup grated Parmesan cheese
- ½ lb pasta (any type)
Instructions
- Season the chicken breast with salt, pepper, and Italian seasoning. Cook in olive oil over medium heat until golden brown, about 6–7 minutes per side. Let rest before slicing.
- In the same skillet, melt butter and sauté minced garlic. Gradually whisk in flour, then slowly add white wine, stirring until smooth.
- Add half-and-half and chicken broth; stir until combined. Bring to a simmer and mix in grated cheeses until melted.
- Toss cooked pasta and sliced chicken into the sauce, adjusting consistency with reserved pasta water if necessary. Serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 590
- Sugar: 3g
- Sodium: 630mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 120mg
Find it online: https://allfoodierecipes.com/creamy-chicken-pasta/