Cheesy Chicken Broccoli Orzo
Cheesy Chicken Broccoli Orzo is a heartwarming dish that unites tender chicken, fresh broccoli, and creamy orzo pasta, all brought together with rich cheddar cheese. In just under 30 minutes, you can serve this flavorful meal that’s perfect for busy weeknights or casual gatherings. With its delightful texture and customizable ingredients, this recipe will quickly become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts (about 3 pieces)
- 2 cups fresh broccoli florets
- 1 cup orzo pasta
- 2 cups low-sodium chicken broth
- 1 cup shredded sharp cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Chop the chicken into bite-sized pieces and cut the broccoli into small florets.
- In a large skillet over medium heat, heat olive oil. Add the chicken, season with salt and pepper, and cook until browned (6-8 minutes).
- Stir in the broccoli and sauté until bright green (3-4 minutes).
- Add orzo and chicken broth; bring to a boil. Reduce heat to low, cover, and simmer for 10-12 minutes until orzo is al dente.
- Remove from heat; stir in cheddar cheese until melted and creamy. Adjust seasoning if needed.
- Serve warm with additional cheese on top if desired.
Nutrition
- Serving Size: 1 cup (230g)
- Calories: 360
- Sugar: 3g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 80mg