Creamy Boursin Chicken Pasta
Creamy Boursin Chicken Pasta is a delightful dish that brings gourmet flavors to your table in just 30 minutes. This easy recipe combines tender chicken, al dente pasta, and a luscious sauce made with Boursin cheese, creating a creamy and comforting meal everyone will love. Perfect for busy weeknights or special occasions, this versatile dish allows you to customize it with your favorite vegetables or proteins. Experience the magic of a restaurant-quality meal right at home with this simple yet satisfying recipe.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts or thighs
- 12 ounces penne, rigatoni, or fettuccine pasta
- 5.2 ounces Boursin cheese (Garlic & Herb flavor)
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- Fresh spinach, sun-dried tomatoes, and mushrooms
Instructions
- Boil water in a pot; add salt and cook pasta until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Add chicken pieces seasoned with salt and pepper; cook until golden brown (6-8 minutes).
- Stir in minced garlic; sauté for 1 minute. Reduce heat and mix in Boursin cheese until melted.
- Add heavy cream and chicken broth; stir well to combine.
- Mix in cooked pasta along with spinach, sun-dried tomatoes, mushrooms, and red pepper flakes. Cook until heated through (2-3 minutes).
- Serve garnished with fresh parsley.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 520
- Sugar: 3g
- Sodium: 670mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 100mg
Find it online: https://allfoodierecipes.com/creamy-boursin-chicken-pasta/