Creamy Baked Chicken
Indulge in the comforting flavors of Creamy Baked Chicken, a dish that effortlessly marries tender chicken breasts with a rich, creamy sauce infused with garlic and onion. This easy-to-make recipe is perfect for family dinners or special gatherings, offering a delightful experience that appeals to all palates, even the pickiest eaters.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 chicken breasts
- 1 cup cream
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine cream, garlic powder, onion powder, salt, and pepper; mix well.
- Heat olive oil in a skillet over medium heat. Sear chicken breasts for 3-4 minutes on each side until golden brown.
- Transfer the chicken to a baking dish and pour the creamy mixture over it.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (74°C).
- Let rest before serving warm.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 380
- Sugar: 1g
- Sodium: 550mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 115mg
Find it online: https://allfoodierecipes.com/creamy-baked-chicken/