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Cowboy Pasta Salad

Cowboy Pasta Salad
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Cowboy Pasta Salad is the ultimate summer dish that brings together a burst of flavors in every bite! This vibrant salad features tender bowtie pasta tossed with crispy bacon, seasoned taco meat, black beans, fresh vegetables, and a creamy homemade dressing. Perfect for potlucks, barbecues, or family gatherings, this dish appeals to both adults and kids alike. With its colorful ingredients and satisfying taste, Cowboy Pasta Salad is not only easy to prepare but also customizable to suit your preferences. Serve it as a main dish or alongside your favorite grilled meats for a hearty meal that everyone will love!

Ingredients

Scale
  • 10 slices of crumbled bacon
  • 1 pound ground beef
  • 12 ounces bowtie or rotini pasta
  • 1 can (8.75 ounces) drained corn
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 cup halved cherry tomatoes
  • ½ diced red onion
  • 1 chopped green bell pepper
  • 1 cup mayonnaise
  • ¼ cup barbecue sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon spicy brown mustard
  • 2 teaspoons hot sauce

Instructions

  1. Cook pasta according to package directions. Drain and let cool.
  2. In a skillet over medium heat, brown the ground beef until almost cooked; add taco seasoning and black beans. Cook for another 2 minutes.
  3. In a separate pan, cook bacon until crispy; crumble once cooled.
  4. Whisk together dressing ingredients in a small bowl.
  5. In a large bowl, combine pasta, beef mixture, crumbled bacon, corn, tomatoes, onion, and bell pepper.
  6. Pour dressing over the salad mixture; gently toss to combine.
  7. Serve immediately or chill until ready.

Nutrition

Find it online: https://allfoodierecipes.com/cowboy-pasta-salad/