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Cottage Cheese Protein Cookies

Cottage Cheese Protein Cookies

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Cottage Cheese Protein Cookies are the perfect blend of nutrition and indulgence, making them an ideal snack for any time of day. These soft and chewy cookies are packed with protein from cottage cheese, providing a wholesome boost whether you need a post-workout treat or a sweet afternoon pick-me-up. With just a few simple ingredients, they can be easily customized to suit your taste—add chocolate chips, nuts, or dried fruit for an extra flavor kick. Enjoy these guilt-free delights fresh out of the oven or save some for later; they’re bound to become a favorite in your healthy snack repertoire.

Ingredients

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  • 1 cup low-fat cottage cheese
  • 1 cup quick oats
  • 1/3 cup honey or maple syrup
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 tsp baking powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine cottage cheese, honey (or maple syrup), vanilla extract, and egg until well blended.
  3. In another bowl, whisk together quick oats and baking powder.
  4. Gradually fold the dry mixture into the wet mixture until just combined.
  5. Drop spoonfuls of dough onto a prepared baking sheet, spaced two inches apart.
  6. Bake for 12-15 minutes until lightly golden on top; let cool before serving.

Nutrition