Coffee Caramel Cheesecake Bars
Indulge in the delightful fusion of flavors with these Coffee Caramel Cheesecake Bars! Perfect for coffee enthusiasts and dessert lovers alike, this recipe combines a buttery graham cracker crust with a rich cream cheese filling infused with aromatic coffee and topped off with luscious caramel sauce. The bars are visually appealing and easy to prepare, making them an ideal treat for any occasion, from family gatherings to casual get-togethers. With just a few simple ingredients and straightforward steps, you can whip up a batch that is sure to impress. Enjoy these decadent bars chilled, paired with fresh berries or whipped cream for an extra touch of indulgence!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- ¾ cup granulated sugar
- 3 large eggs
- 1 tsp vanilla extract
- 2 tbsp coffee extract or ½ cup strong brewed coffee
- ½ cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C). In a bowl, mix graham cracker crumbs and melted butter until combined. Press into the bottom of an ungreased baking pan.
- In another bowl, beat softened cream cheese until smooth. Gradually add sugar, then eggs one at a time, mixing in vanilla and coffee extracts until blended.
- Pour the cream cheese mixture over the crust and bake for 25-30 minutes until edges are set but center is slightly jiggly.
- Allow bars to cool at room temperature before refrigerating for at least two hours.
- Once chilled, drizzle caramel sauce on top, slice into bars, and serve cold.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 210mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Find it online: https://allfoodierecipes.com/coffee-caramel-cheesecake-bars/