Coconut Macaron Thai Iced Tea
Coconut Macaron Thai Iced Tea is a delightful blend of traditional Thai iced tea and creamy coconut flavors. This refreshing beverage features the aromatic essence of Thai tea, sweetened to perfection, and enriched with luscious coconut almond milk and coconut cream. Perfect for summer parties, cozy afternoons, or impressing friends, this drink offers a unique twist that will leave everyone wanting more. With its dessert-like finish and vibrant presentation topped with fresh mint, Coconut Macaron Thai Iced Tea is not just a drink; it’s an experience that brings a taste of the tropics to your glass.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: Serves approximately 6 glasses 1x
- Category: Beverage
- Method: Brew
- Cuisine: Thai
Ingredients
Scale
- 10 Thai tea bags
- 8 cups water
- 1½ cups granulated sugar
- Coconut almond milk, to taste
- 2 tablespoons coconut cream per serving
- Ice
- Fresh mint, for garnish (optional)
Instructions
- Brew the tea: Boil 8 cups of water in a large pot. Add the tea bags and steep for 8 minutes before removing them.
- Sweeten: Stir in the sugar until fully dissolved. Pour into a pitcher and refrigerate until chilled.
- Assemble: Fill glasses with ice, pour in the chilled tea, add coconut almond milk to taste, and top each glass with coconut cream.
- Serve: Stir gently and garnish with fresh mint before enjoying.
Nutrition
- Serving Size: 1 glass (240ml approx.)
- Calories: 220
- Sugar: 34g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://allfoodierecipes.com/coconut-macaron-thai-iced-tea/