Classic Homemade Reese’s
Indulge in the delightful world of Classic Homemade Reese’s, where creamy peanut butter meets rich chocolate in a simple, no-bake candy that everyone adores. Perfect for parties, movie nights, or satisfying a sweet craving, these homemade treats will impress your family and friends with each melt-in-your-mouth bite. With just a few ingredients and minimal effort, you can whip up 24 delectable pieces that capture the essence of the beloved candy you remember. Customize them to suit your taste by experimenting with different types of chocolate or adding fun mix-ins. Enjoy making these nostalgic sweet treats right from your kitchen!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 2 cups milk chocolate chips
- 1 tablespoon coconut oil (optional)
Instructions
- In a mixing bowl, combine peanut butter, softened butter, and vanilla extract until smooth. Gradually mix in powdered sugar until firm.
- Shape the mixture into 1-inch balls or press into mini muffin liners and chill in the refrigerator.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Dip chilled peanut butter balls into melted chocolate until fully coated and place on parchment paper to set.
- Refrigerate for 20–30 minutes until the chocolate is hardened.
Nutrition
- Serving Size: 1 candy piece (22g)
- Calories: 105
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://allfoodierecipes.com/classic-homemade-reeses/