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Churro Cheesecake Bars

Churro Cheesecake Bars

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Indulge in the delightful fusion of flavors with Churro Cheesecake Bars! These irresistible treats combine the creamy richness of cheesecake with the crispy, sugary goodness of churros, making them a perfect dessert for any occasion. Whether you’re celebrating a special event or enjoying a cozy night at home, these bars will please any crowd. With minimal effort and simple ingredients, you can create a dessert that will be the highlight of your table.

Ingredients

Scale
  • 2 (8 oz) packages cream cheese, softened
  • 1 cup sugar (1/2 cup for filling, 1/2 cup for topping)
  • 1 egg
  • 1 tsp vanilla extract
  • 2 (8 oz) cans Pillsbury crescent dinner rolls
  • 4 Tbsp ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, combine 1/2 cup sugar and 4 Tbsp cinnamon; set aside.
  3. Beat softened cream cheese with an electric mixer until smooth. Mix in 1/2 cup sugar, egg, and vanilla extract until creamy.
  4. Spray a 9×13-inch baking pan with non-stick spray and sprinkle half of the cinnamon sugar mixture at the bottom.
  5. Unroll one can of crescent dough onto waxed paper, press seams together, and place it over the cinnamon sugar in the pan.
  6. Spread the cream cheese mixture evenly over the dough.
  7. Lay down the second can of crescent dough on top.
  8. Sprinkle remaining cinnamon sugar on top and bake for about 30 minutes or until golden brown.

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