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Christmas Chai Latte

Christmas Chai Latte

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Warm your soul this holiday season with our delightful Christmas Chai Latte recipe! This cozy drink brings together the perfect blend of warm spices, creamy milk, and a hint of sweetness, all topped with indulgent spiced whipped cream. Whether you’re enjoying it on a chilly winter morning or serving it at festive gatherings, this luxurious beverage adds a touch of holiday cheer to any occasion. Embrace the joy of the season with every comforting sip!

Ingredients

Scale
  • 1 cup water
  • 2 cups milk (or plant-based alternative)
  • 1 tbsp black tea leaves (or 2 black tea bags)
  • 2 tbsp brown sugar
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp ground ginger
  • 1/4 tsp ground cardamom
  • 1/8 tsp ground nutmeg
  • a pinch of ground black pepper
  • 1/2 cup heavy cream
  • 1 tbsp honey
  • 1/4 tsp reserved spice mix

Instructions

  1. In a small bowl, mix spices together and set aside.
  2. In a saucepan, combine water, tea leaves/bags, brown sugar, and spice mix. Heat until simmering.
  3. Stir in milk and let steep for about 5 minutes.
  4. Strain chai into mugs.
  5. Whip heavy cream with honey and reserved spices until soft peaks form; top chai with whipped cream.

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