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Chicken Caesar Burger

Chicken Caesar Burger

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Indulge in the ultimate summer delight with our Chicken Caesar Burger! This juicy, flavor-packed burger combines the classic Caesar salad flavors into a mouthwatering grilled chicken patty. Ideal for backyard barbecues, family dinners, or quick weeknight meals, this recipe is easily customizable to suit your taste buds. Each bite offers a savory blend of garlic, parmesan, and creamy Caesar dressing, making it a hit among friends and family. Plus, it’s a healthier alternative to traditional beef burgers without compromising on taste. Get ready to impress with this simple yet delicious Chicken Caesar Burger!

Ingredients

Scale
  • 1 lb ground chicken
  • 1/4 cup shredded white onion
  • 23 tablespoons shredded frozen butter
  • 2 teaspoons minced garlic
  • 1 teaspoon Worcestershire sauce
  • 2 tablespoons mayonnaise
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon lemon zest
  • Hamburger buns (regular or gluten-free)
  • Romaine lettuce
  • Caesar dressing
  • Shaved parmesan cheese
  • Croutons

Instructions

  1. Preheat the grill to medium-high heat and clean the grates.
  2. Grate the onion and squeeze out excess moisture using paper towels.
  3. Shred frozen butter and mix it with ground chicken, onion, garlic, Worcestershire sauce, mayonnaise, Dijon mustard, lemon zest, and parmesan cheese in a large bowl.
  4. Form the mixture into four patties and chill in the freezer for 20 minutes.
  5. Season patties with salt and pepper before grilling for about 5–6 minutes per side or until they reach an internal temperature of 160°F.
  6. Assemble the burger with romaine lettuce, Caesar dressing, additional toppings like shaved parmesan and croutons.

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