Chicken Bacon Gnocchi
Indulge in the rich, comforting flavors of Chicken Bacon Gnocchi—a delightful one-pan dish that brings together tender chicken, crispy bacon, and soft gnocchi enveloped in a creamy garlic sauce. This recipe is perfect for busy weeknights yet elegant enough for special gatherings. With just one skillet required, you’ll enjoy easy cleanup while impressing your family or guests with this gourmet comfort food. Ready in just 30 minutes, it’s a dish that guarantees satisfaction with every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 6 slices bacon
- 2 medium chicken breasts
- 1 large clove garlic
- 1/2 cup chicken broth
- 1 cup heavy cream
- 1 pound potato gnocchi
- 1/2 cup parmesan cheese
- Salt and pepper to taste
Instructions
- In a deep skillet, cook bacon over medium-high heat until crispy (about 10 minutes). Remove and set aside.
- In the same pan, add chicken pieces and cook for 2-3 minutes until white on the outside.
- Stir in minced garlic and cook briefly until fragrant.
- Add chicken broth, cream, Italian seasoning, gnocchi, and cooked bacon. Stir well and cover; simmer for 4 minutes.
- Uncover and continue cooking until sauce thickens to desired consistency. Stir in parmesan cheese; season with salt and pepper.
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 620
- Sugar: 3g
- Sodium: 850mg
- Fat: 38g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 120mg
Find it online: https://allfoodierecipes.com/chicken-bacon-gnocchi/