Chewy Brown Sugar Maple Cookies
Indulge in the warm, comforting flavors of Chewy Brown Sugar Maple Cookies. These delightful treats combine the rich sweetness of brown sugar with the aromatic essence of maple syrup, creating a cookie that is soft, chewy, and utterly irresistible. Perfect for cozy gatherings or a sweet snack at home, these cookies are easy to prepare and can be customized with your favorite add-ins like chocolate chips or nuts. With a heavenly aroma wafting through your kitchen, these cookies are sure to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter (room temperature)
- 1 cup brown sugar (packed)
- 1/4 cup granulated sugar
- 1 large egg
- 1/2 cup maple syrup
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream butter, brown sugar, and granulated sugar until light and fluffy. Add the egg, maple syrup, and vanilla; mix until combined.
- Gradually incorporate dry ingredients into the wet mixture until just combined; avoid overmixing.
- Drop rounded tablespoons of dough onto prepared baking sheets, spacing them two inches apart.
- Bake for 10-12 minutes until edges are golden and centers are soft. Cool on wire racks before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://allfoodierecipes.com/chewy-brown-sugar-maple-cookies/