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Chewy Blueberry Oatmeal Cookies

Chewy Blueberry Oatmeal Cookies
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Indulge in the delightful taste of Chewy Blueberry Oatmeal Cookies, where health meets flavor! These cookies are a wholesome treat made with nutritious ingredients like oats and juicy blueberries, providing a satisfying chewiness with every bite. Perfect for family gatherings, after-school snacks, or simply as a treat for yourself, these cookies strike the right balance between indulgence and nutrition. With their soft texture and vibrant blueberry bursts, they are sure to become a cherished favorite in your dessert repertoire. Plus, they freeze well for later enjoyment!

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 2 large eggs
  • 1 tsp pure vanilla extract
  • 1 3/4 cups all-purpose flour
  • 2 3/4 cups old-fashioned rolled oats
  • 1 cup frozen blueberries

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together the softened butter, brown sugar, and white sugar until light and fluffy (about 3–5 minutes).
  3. Add eggs one at a time and stir in vanilla until fully combined.
  4. In another bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt. Gradually mix this into the wet ingredients on low speed.
  5. Gently fold in rolled oats and frozen blueberries until just combined.
  6. Drop rounded tablespoons of dough onto the prepared baking sheet about two inches apart.
  7. Bake for 12–15 minutes or until edges are lightly golden. Let cool on the baking sheet for five minutes before transferring to wire racks.

Nutrition

Find it online: https://allfoodierecipes.com/chewy-blueberry-oatmeal-cookies/