Cheesy Cajun Garlic Chicken Rotini Skillet for Cozy Nights
Indulge in the rich, comforting flavors of Cheesy Cajun Garlic Chicken Rotini Skillet for Cozy Nights. This one-pan wonder combines tender chicken, creamy cheeses, and a kick of Cajun spice, making it the perfect meal for busy weeknights or cozy family dinners. In just 45 minutes, you can create a delicious dish that everyone will love, with minimal cleanup. Customizable to suit your taste, this recipe is sure to become a go-to favorite for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Stovetop
- Cuisine: Cajun
Ingredients
Scale
- 1 pound boneless skinless chicken breasts
- 12 oz rotini pasta
- 2 tablespoons olive oil
- 2 tablespoons Cajun seasoning
- 1 teaspoon garlic powder
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1/2 cup cheddar cheese, shredded
- Fresh parsley for garnish
Instructions
- Cook rotini according to package instructions; drain and set aside.
- In a skillet over medium heat, heat olive oil. Add chicken seasoned with Cajun spices; cook until browned and cooked through (6–8 minutes).
- Stir in minced garlic and sauté until fragrant (about 1 minute).
- Pour in heavy cream and chicken broth; simmer for about 5 minutes.
- Mix in cooked pasta and all cheeses until melted and creamy. Adjust seasoning as needed.
- Serve hot, garnished with fresh parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 3g
- Sodium: 750mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 90mg