Cajun Garlic Chicken Wings
Cajun Garlic Chicken Wings are a must-try for any gathering, bringing together bold Cajun spices and rich garlic butter for a flavor explosion. These wings boast crispy skin and juicy meat, making them the ultimate party appetizer or game day snack. Easy to prepare and customizable for any spice level, they will surely impress your guests and keep them coming back for more. Whether served with dipping sauces or garnished with fresh parsley, these wings are perfect for any occasion, from casual family dinners to festive celebrations.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: Cajun
Ingredients
Scale
- 1.2 kg chicken wings
- 2 tbsp olive oil
- 1 tbsp Cajun seasoning
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp freshly ground black pepper
- 1/4 tsp cayenne pepper (optional)
- 4 large garlic cloves, finely minced
- 2 tbsp unsalted butter, melted
- 2 tbsp chopped fresh parsley (optional, for garnish)
Instructions
- Preheat oven to 220°C (425°F) and line a baking sheet with parchment paper.
- Pat chicken wings dry using paper towels.
- In a large bowl, mix olive oil, Cajun seasoning, smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- Toss the wings in the seasoning mixture until evenly coated.
- Place wings in a single layer on the prepared baking sheet and roast for 35–40 minutes, flipping halfway through.
- Meanwhile, melt butter in a pan and add minced garlic; cook until fragrant.
- Toss roasted wings in garlic butter before serving.
Nutrition
- Serving Size: 3 chicken wings (about 90g)
- Calories: 310
- Sugar: 0g
- Sodium: 520mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 85mg
Find it online: https://allfoodierecipes.com/cajun-garlic-chicken-wings/