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Butternut Squash Sausage Tortellini Soup

Butternut Squash Sausage Tortellini Soup Recipe

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Indulge in the comforting warmth of Butternut Squash Sausage Tortellini Soup, a delightful dish perfect for chilly nights or family gatherings. This hearty soup features a creamy blend of savory Italian sausage, tender butternut squash, and cheesy tortellini, making it a fulfilling meal that both kids and adults will love. With its rich flavors and nutritious ingredients, this recipe is not only simple to prepare but also ideal for any occasion. Whether you’re looking for an easy weeknight dinner or a cozy gathering meal, this soup is sure to become a favorite. Dive into the deliciousness and warmth of every spoonful!

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound Italian sausage
  • 1 small onion
  • 3 cloves garlic
  • 4 cups chicken broth
  • 3 cups butternut squash
  • 1 teaspoon dried thyme
  • 1/2 teaspoon ground sage
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 cup heavy cream
  • 9 oz cheese tortellini

Instructions

  1. In a large pot, heat olive oil over medium heat. Add sausage and cook until browned.
  2. Stir in diced onion and minced garlic; sauté until the onion is translucent.
  3. Add chicken broth, butternut squash, thyme, sage, and red pepper flakes; bring to a boil.
  4. Reduce heat and simmer until squash is tender (about 15-20 minutes).
  5. Blend the soup until smooth using a hand blender or standard blender.
  6. Stir in heavy cream and tortellini; cook until tortellini are tender (about 5-7 minutes).
  7. Season with salt and pepper; garnish with fresh parsley if desired.

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