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Butterfinger Balls

Butterfinger Balls

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Indulge in the delightful world of Butterfinger Balls, a no-bake treat that combines creamy peanut butter, crunchy Butterfinger bars, and smooth chocolate. Perfect for parties or cozy nights at home, these sweet bites are sure to impress. With their easy preparation and customizable toppings, they make an irresistible addition to any dessert table. Whether you’re sharing them with friends or savoring them solo, these treats are a guaranteed crowd-pleaser. Get ready to enjoy this indulgent snack that balances rich flavors with a satisfying crunch!

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 4 tablespoons softened butter
  • 1 cup powdered sugar
  • ¾ cup graham cracker crumbs
  • ½ cup crushed Butterfinger bars (plus extra for garnish)
  • 1 teaspoon vanilla extract
  • 8 ounces chocolate bark or chocolate chips

Instructions

  1. In a mixing bowl, blend the peanut butter and softened butter until creamy.
  2. Mix in the vanilla extract.
  3. Gradually add powdered sugar while mixing at low speed.
  4. Fold in graham cracker crumbs and crushed Butterfinger bars until well combined.
  5. Roll dough into balls (about 1 to 1½ tablespoons each) and place on a parchment-lined cookie sheet.
  6. Freeze for 30 minutes until firm.
  7. Melt chocolate in a microwave-safe bowl using short intervals at medium power.
  8. Coat each chilled ball in melted chocolate and garnish with crushed Butterfinger bars or sprinkles.
  9. Allow chocolate to set before serving.

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