Better Than Anything Bars
Indulge in the heavenly delight of Better Than Anything Bars, a layered dessert that combines a moist chocolate cake base with rich caramel, fluffy whipped cream, and a drizzle of chocolate syrup. Perfect for any occasion, these bars are an easy-to-make treat that promises to impress family and friends while satisfying your sweet cravings. With simple ingredients and straightforward preparation, you’ll be enjoying this decadent dessert in no time.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box (15.25 oz) chocolate cake mix
- 3 large eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 cup sweetened coconut flakes
- 1 cup caramel sauce
- 1 tub (8 oz) whipped topping
- 1/2 cup chocolate syrup
Instructions
- Preheat oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
- In a large bowl, mix together chocolate cake mix, eggs, water, and oil until smooth. Pour into the baking dish and bake for 25-30 minutes or until a toothpick comes out clean. Allow to cool completely.
- Once cooled, poke holes in the cake using a fork and pour caramel sauce over the top so it seeps in.
- Spread whipped topping evenly over the caramel layer and drizzle with chocolate syrup.
- Chill in the refrigerator for at least one hour before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 23g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg