Best Strawberry Poke Cake
Indulge in the delightful Best Strawberry Poke Cake, a dessert that perfectly marries moist white cake with the sweet freshness of strawberries. This easy-to-make treat is layered with creamy white chocolate and rich strawberry pie filling, topped with fluffy whipped cream and fresh strawberries. Ideal for any occasion—be it birthday parties, summer picnics, or holiday gatherings—this cake is sure to impress your guests and satisfy sweet cravings. With its vibrant presentation and burst of flavors, the Best Strawberry Poke Cake is not just a feast for the taste buds but also a showstopper on any dessert table. Try this recipe today and elevate your dessert game!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 15.25 oz box of white cake mix
- 14 oz sweetened condensed milk
- 3/4 cup white chocolate chips
- 2 cans (21 oz each) strawberry pie filling
- 2 cups heavy whipping cream
- Fresh strawberries for topping
Instructions
- Preheat oven per cake mix instructions.
- Mix cake ingredients in a bowl until combined; pour into a greased 9×13 inch baking dish.
- Bake as directed; cool completely.
- Combine sweetened condensed milk with melted white chocolate chips and gelatin dissolved in warm water; mix well.
- Poke holes in the cooled cake and pour the strawberry mixture over it.
- Spread strawberry pie filling on top, whip heavy cream with sugar and vanilla until stiff peaks form, then spread over the pie filling.
- Garnish with sliced fresh strawberries; refrigerate for at least 4 hours before serving.
Nutrition
- Serving Size: 1 slice (105g)
- Calories: 380
- Sugar: 30g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Find it online: https://allfoodierecipes.com/best-strawberry-poke-cake/