Best Orange Rolls Recipe
Indulge in the delightful experience of baking with the Best Orange Rolls Recipe. These fluffy, sweet rolls are perfect for any occasion, from brunch gatherings to cozy family breakfasts. Each roll is infused with fresh orange zest and juice, creating a vibrant flavor profile that’s beautifully complemented by a creamy orange icing. This easy-to-follow recipe ensures that even novice bakers can achieve bakery-quality results at home. Prepare them ahead of time and freeze for later enjoyment or serve them fresh out of the oven for a warm treat that will impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup milk
- 1/4 cup granulated sugar
- 1 tablespoon active dry yeast
- 1 teaspoon salt
- 1/2 cup butter, softened
- 1 egg
- 2 teaspoons orange zest
- 1/4 cup fresh orange juice
- 4 cups all-purpose flour
- Cream cheese for icing
Instructions
- In a small bowl, combine warm milk (100-110°F), sugar, and yeast. Let sit for 5 minutes until foamy.
- In a mixing bowl or stand mixer, combine salt, butter, egg, orange zest, juice, and flour. Add the yeast mixture and mix until smooth.
- Knead the dough until elastic (about 8 minutes). Place in an oiled bowl, cover with plastic wrap, and let it rise until doubled in size (about 1 hour).
- Once risen, shape into rolls and place on a baking sheet. Let rise again for about 30 minutes before baking at 350°F for 20-25 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://allfoodierecipes.com/best-orange-rolls-recipe/